Daily Entrees

November 20th – November 25th

This Weeks Menu

Tuesday:

Seafood Stuffed Flounder Pinwheel served w Seasoned Carrots and Roasted Potatoes

Wednesday:

Yellowtail Snapper Francese in a Lemon-Butter Sauce served w a side of Fire-Roasted Tomato and Penne Pasta

Thursday:

Happy Thanksgiving!  

Friday:

Asian Shrimp Stir Fry over Scallion Jasmine Rice

Saturday:

Grilled Mahi served over Seasoned Couscous with a Vegetable Ratatouille

Sunday:

Chef’s Choice

Daily Deliciousness

This is a demo store for testing purposes — no orders shall be fulfilled. Dismiss

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